Wednesday, September 24, 2008

Silky Almond Tofu and Pamelo Mango Dessert Anita Mui



Favorites in Hong Kong. Sweet, smooth and soothing to the throat; Hong Kong surely knows what pleases their people. Apart from Singapore, Hong Kong is also another food haven. Especially when it comes to Chinese food from Main dishes to dessert, many would agree Hong Kong serves one of the best.
You don’t have to go to Hong Kong to try these, because Chef Anita Mui from Hong Kong has been teaching at Chefs’ Warehouse.

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