This Malaysian Clay Pot dish taste heavenly made. LOOK at the sumptuous seafood in the Claypot Mee!
Claypot cooking is an ancient cooking technique which first started off in the ancient Rome. Claypot cooking spread around the world due to it's healthy cooking method. People in the SouthEast Asia then shows how much more delicious dishes can be made from Claypot cooking.
Chef Chan from Malaysia who is specialize in Chinese cooking "Zhu Cao" brings you this all time favorites by Chinese especially from Malaysian and Singaporeans.
Interested please call Mrs Chua
No comments:
Post a Comment