Soybean, Honey, Essence of Chicken & Essence of Black Fish are health products that we are all familiar with. In today's society, people tend to be highly stress in different areas.
Polleney in collaboration with Gourmet Living is organizing a Healthy Lifestyle Workshop at Chefs' Warehouse on the 28th of June from 2pm to 5pm.
Chef Barry Yeo, the instructor for the day will show you how to make fine and tasty maincourse, appetizer, soup and dessert by using these health products.
If interested in the lesson, simply purchase the Gourmet Living Magazine (Apr/May Issue) and submit the form as shown above to InfoMedia Publishing Pte Ltd.
For more details, call Mrs Chua at 9105 5461 or the magazine with stated information.
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